I use a lot of coconut products: oil, cream, butter, shredded, water. All add great additions to any dish whether sweet, savory or spicy, but none reign quite as supreme in my book as coconut milk. I use it a fair amount. It is rich, creamy, and has a very similar mouthfeel to cow’s milk. … Continue reading Coconut Milk Three Ways
If you saw my last post on meal prepping you saw that it is not always easy, but with a little planning it can be doable. A lot of time the biggest hurdle is figuring out what to buy. You want ingredients that keep for at least a few days, preferably a week. You also… Continue reading Creating a Meal Prep Menu
For those who like calm and order, meal prepping can be very effective. It helps to set up the week, leaving little up in the air to figure out on the spot. However, for those who find meal prepping stress inducing, it can be a little daunting to think about. All those containers and preplanning… Continue reading Meal Prep Your Way to Goodness
Wellness looks different to different people. That may be why there is a saturation of information out there on the topic. For some it is about emotional stability, for others it is about diet or movement, and still for others it may be about mental health. No one is wrong for focusing on one or… Continue reading What is Wellness?
Lamb. Definitely not the most popular protein choice in the US. It can be a challenge to find, and its gamey flavor can turn some off to it, however lamb can be a good addition to almost any diet. Grass-fed/finished lamb: can have high amounts of omega-3 fatty acids, to combat inflammation; is high in… Continue reading Herbed Lamb Meatballs
I developed a sensitivity to potatoes a while back. Although I wasn’t a huge spud consumer in the past, I did occasionally like to eat mashed potatoes. One bite and it is easy to see why it is considered a comfort food. There is something heavenly about a spoonful of fluffy, creamy, buttery mashed potatoes… Continue reading Mashed Cauliflower
We have all been there. You know, trying to do something new in hopes of making changes to our routine. We adopt a new eating regimen, a new sleeping pattern, perhaps a new fitness routine. We buy what we need to make it happen, set ourselves up as best as possible and run with it. … Continue reading Why Habits Don’t Stick
The kitchen is my happy place. And although I feel comfortable there, I know that may not be the case for everyone. For some it can be an overwhelming place, a boring place. For others, spending time in the kitchen is as a must do rather than I get to do – a chore to… Continue reading Four Ways to Make Your Kitchen More Enticing
Ever loved a food because it tastes good? That feeling that one bite is never enough. You daydream about it. You obsess about it. You swear you cannot stop eating it. Here’s a secret: it doesn’t taste "good". It is not your taste buds singing its praises – it is probably all in our heads.… Continue reading Why It Tastes “Good”
91 percent of individuals living in the US do not meet the daily dietary recommendations for vegetable consumption (currently set at 2-3 cups, or 4-6 servings) and keep in mind, the recommended amount is simply the minimum for a body to function -- not necessarily the amount needed for optimal health. Those who are malnourished,… Continue reading Four Ways to Get More Veggies into Your Day… That Are Not Salads
